2014
RITRÝNDAR GREINAR / PEER-REVIEWED ARTICLES
RITRÝNDAR GREINAR / PEER-REVIEWED ARTICLES
Cyprian, O. O., Sveinsdottir, K., Magnusson, H., Arason, S., Johansson, R., Martinsdottir, E. 2014. Development of Quality Index Method (QIM) scheme for frarmed tilapia fillets and its application in shelf life study. Journal of Aquatic Food Product Technology. 23(3), 278-290. Grein / Article
Davies et al. 2014. The founding charter of the Genomic Observatories Network. GigaScience. 3(2). Grein / Article
Halldorsdottir, S.M., Sveinsdottir, H., Freysdottir, J., Kristinsson, H.G. 2014. Oxidative processes during enzymatic hydrolysis of cod protein and their influence on antioxidant and immunomodulating ability. Food Chemistry. 142, 201-209. Grein / Article
Halldorsdottir, S.M., Sveinsdottir, H., Gudmundsdottir, A., Thorkelsson, G., Kristinsson, H.G. 2014. High quality fish protein hydrolysates prepared from by-product material with Fucus vesiculosus extract. Journal of Functional Foods. 9, 10-17. Grein / Article
Helyar, S.J., Lloyd, H.D., Leake, J., Bennet, N., Carvalho, G.R. 2014. Fish product mislabelling: failings of traceability in the production chain and implications for Illegal, Unreported and Unregulated (IUU) fishing. PLoS ONE. 9(6): e98691. Grein / Article
Hjorleifsdottir, S., Blondal, Th., Ævarsson, A., Fridjonsson, O.H., Ernstsson, S., Hreggvidsson, G.O., Mäntylä, E., Kristjansson, J.K. 2014. Isothermal DNA amplification by a novel and non-ubiquitous Thermus polymerase A. Current Biotechnology. 3(1), 76-86.
Hjorleifsdottir, S., Aevarsson, A., Hreggvidsson, G.O., Fridjonsson, O.H., Kristjansson, J.K. 2014. Isolation, growth and genome of the Rhodothermus RM378 thermophilic bacteriophage. Extremeophiles. 18, 261–270. Grein / Article
Imsland, A.K., Olafsson, K., Skirnisdottir, S., Gunnarsson, S., Oddgeirsson, M., Vandamme, S., Helyar, S.J., Skadal, J., Folkvord, A. 2014. Life history of turbot in Icelandic waters: intra- and inter-population genetic diversity and otolith tracking of environmental temperatures. Fisheries Research. 155, 185-193. Grein / Article
Jorundsdottir, H., Halldorsson, T.I., and Gunnlaugsdottir, H. 2014. “PFAAs in Fish and Other Seafood Products from Icelandic Waters,” Journal of Environmental and Public Health, 6 pages. Grein / Article
Jorundsdottir, H.O., Jensen, S., Hylland, K., Holth, T.F. Gunnlaugsdottir, H., Svavarsson, J., Olafsdottir, A., El-Taliawy, H., Riget, F., Strand, J., Nyberg, E., Bignert, A., Hoydal, K.S., Halldorsson, H.P. 2014. Pristine Arctic: Bacground mapping of PAHs, PAH metabolites and inorganic trace elements in the North-Atlantic Arctic and sub-Arctic coastal environment. Science of The Total Environment. 493, 719-728. Grein / Article
Karlsdottir, M.G., Arason, S., Kristinsson, H.G., Sveinsdottir, K. 2014. The application of near infrared spectroscopy to study lipid characteristics and deterioration of frozen lean fish muscles. Food Chemistry. 159, 420-427. Grein / Article
Karlsdottir, M. G., Sveinsdottir, K., Kristinsson, H.G., Villot, G., Craft, B.D., Arason, S. 2014. Effects of temperature during frozen storage on lipid deterioration of saithe (Pollachius virens) and hoki (Macruronus novaezelandiae) muscles. Food Chemistry. 156, 234-242. Grein / Article
Karlsdottir, M.G., Sveinsdottir, K., Kristinsson, H. G., Villot, G., Craft, B.D., Arason, S. 2014. Effect of thermal treatment and frozen storage on lipid decomposition of light and dark muscles of saithe (Pollachius virens). Food Chemistry. 164, 476-484. Grein / Article
Kelly, L.C., Thorsteinsson, Tk., Marteinsson, V., Stevenson, J. 2014. Pioneer microbial communities of the Fimmvörðuháls lava flow, Eyjafjallajökull, Iceland. Microbial Ecology See comment in PubMed Commons below. 68(3), 504-18.
Krebs, J., Vaishampayan, P., Probst, A., Tom, L., Marteinsson, V., Andersen, G., Venkateswaran, K. 2014. Microbial community structures of novel Icelandic hot spring systems revealed by PhyloChip G3 analysis. Astrobiology. 14(3), 229-40. Grein / Article
Kristjansson, T., Björnsdottir, S., Sigurdsson, A., Anderson, L.S., Lindgren, G., Helyar, S.J., Klonowski, A.M., Arnason, T. 2014. The effect of the ‘Gait keeper' mutation in the DMRT3 gene on gaiting ability in Icelandic horses. Journal of Animal Breeding and Genetics. 131, 415-425. Grein / Article
Marteinsson, V., Klonowski, A., Reynisson, E., Vannier, P., Sigurdsson, B.D., Olafsson, M. 2014. Microbial colonisation in diverse surface soil types in Surtsey and diversity analysis of its subsurface microbiota. Biogeoscience. 11(9), 13775-13808. Grein / Article
Milano, I., Babbucci, M., Atanassova, M., Cariani, A., Carvalho, G.R., Espiñeira, M., Fiorentino, F., Geffen, A.J., Helyar, SJ, Nielsen EE, Ogden R, Patarnello T, Stagioni M, FishPopTrace Consortium, Tinti F, Bargelloni L. 2014. Outlier SNP markers reveal fine-scale genetic structure across European hake (Merluccius merluccius) populations. Molecular Ecology. 23(1), 118-135. Grein / Article
Musil, S., Petursdottir, A., Raab, A., Gunnlaugsdottir, H., Krupp, E., Feldmann, J. 2014. Speciation without chromatography using selective hydride generation: inorganic arsenic in rice and samples of marine origin. Analytical Chemistry. 86(2), 993–999. Grein / Article
Olafsson, K., Pampoulie, C., Hjorleifsdottir, S., Gudjonsson, S., Hreggvidsson, G.O. 2014. Present-Day Genetic Structure of Atlantic Salmon (Salmo salar) in Icelandic Rivers and Ice-Cap Retreat Models. PLoS One. 9(2), 1-12. Grein / Article
Olsen, M.T., Pampoulie, C., Danielsdottir, A.K., Lidh, E., Bérube, M., Vikingsson, G.A., Palsbøll, P.J. 2014. Fin whale MDH-1 and MPI allozyme variation is not reflected in the corresponding DNA sequences. Ecology and Evolution. 4(10),1787-1803. Grein / Article
Pampoulie, C., Skirnisdottir, S., Olafsdottir, G., Helyar, S.J, Thorsteinsson, V., Jonsson, S.Þ., Fréchet, A., Durif, C.M.F., Sherman, S., Lampart-Kałuzniacka, M., Hedeholm, R., Olafsson, H., Danielsdottir, A.K., Kasper, J.M. 2014. Genetic structure of the lumpfish Cyclopterus lumpus across the North Atlantic. ICES Journal of Marine Science. 71, 2390-2397. Grein / Article
Petursdottir A.H., Friedrich, N., Musil, S., Raab, A., Gunnlaugsdottir, H., Krupp, E.M.,Feldmann, J. 2014. Hydride generation ICP-MS as a simple method for determination of inorganic arsenic in rice for routine biomonitoring. Analytical Methods. 6, 5392-5396. Grein / Article
Petursdottir, A.H., Gunnlaugsdottir, H., Krupp, E.M., Feldmann, J. 2014. Inorganic arsenic in seafood: Does the extraction method matter? Food Chemistry. 150, 353-359. Grein / Article
Plotka, M., Kaczorowska, A-K., Stefanska, A., Morzywolek, A., Fridjonsson, O., Dunin-Horkawicz, S., Kozlowski, L., Hreggvidsson, G.O., Kristjansson, J.K., Dabrowski, S., Bujnicki, J., Kaczorowski, T. 2014. Novel Highly Thermostable Endolysin from Thermus scotoductus MAT2119 Bacteriophage Ph2119 with Amino Acid Sequence Similarity to Eukaryotic Peptidoglycan Recognition Proteins. Applied and Environmental Microbiology. 80(3), 886-895. Grein / Article
Quinto, E.J., Arinder, P., Axelsson, L., Heir, E., Holck, A., Lindqvist, R., Lindblad, M., Andreou, P., Lauzon, H.L., Marteinsson, V., Pin, C. 2014. Predicting the concentration of verotoxin-producing Escherichia coli during processing and storage of fermented raw meat sausages. Applied and Environmental Microbiology. 80(9), 2715-27. Grein / Article
Ringo, E., Olsen, R.E., Jensen, I., Romero, J., Lauzon, H.I. 2014. Application of vaccines and dietary supplements in aquaculture: possibilities and challenges. Reviews in Fishery Biology and Fisheries. 24(4), 1005-1032. Grein / Article
Sigurdardottir, S., Johansson, B., Margeirsson, S., Vidarsson, J.R. 2014. Assessing the impact of policy changes in the Icelandic cod fishery using a hybrid simulation model. 2014. The Scientific World Journal. 2014. Grein / Article
Sigurdardottir, S., Schruben, L. 2014. A new approach to simulating fisheries data for policy making. 2014. Natural Resource Modeling. 27(3), 411-428. Grein / Article
Silva, C., Mendes, H., Rangel, M., Wise, L., Erzini, K., de Fátima Borges, M., Ballesteros, M., Santiago, J.L., Campos, A., Viðarsson, J.R., Nielsen, K.N. 2014. Development of a responsive fisheries management system for the Portuguese crustacean bottom trawl fishery: Lessons learnt. Marine Policy. 52, 19-25. Grein / Article
Stefanska, A., Kaczorowska, A.K., Plotka, M., Fridjonsson, O.H., Hreggvidsson, G.O., Hjorleifsdottir, S., Kristjansson, J.K., Dabrowski, S., Kaczorowski, T. 2014. Discovery and characterization of RecA protein of thermophilic bacterium Thermus thermophilus MAT72 phage Tt72 that increases specificity of a PCR-based DNA amplification. Journal of Biotechnology. 28,182-183. Grein / Article
Sturludottir, E., Gunnlaugsdottir, H., Jörundsdottir, H., Magnusdottir, E., Olafsdottir, K., Stefansson, G. 2014. Temporal trends of contaminants in cod from Icelandic waters. Science of the Total Environment. 476-477, 181-188. Grein / Article
Uhlmann, S.S., van Helmond, A.T.M., Stefansdottir, E.K., Sigurdardottir, S., Haralabous, J., Bellido, J.M., Carbonell, A., Catchpole, T., Damalas, D., Fauconnet, L., Feekings, J., Garcia, T., Madsen, N., Mallold, S., Margeirsson, S., Palialexis, A., Readdy, L., Valeiras, J., Vassilopoulou, V., Rochet, M-J. 2014. Discarded fish in European waters: general patterns and contrasts. ICES Journal of Marine Science. 71(5), 1235-1245. Grein / Article
Yarnpakdee S., Benjakul, S., Penjamras, P., Kristinsson, H.G. 2014. Chemical compositions and muddy flavour/odour of protein hydrolysate from Nile tilapia and broadhead catfish mince and protein isolate. Original Research Article. Food Chemistry. 142, 210-216. Grein / Article
Yarnpakdee, S., Benjakul, S., Kristinsson, H.G. 2014. Lipid oxidation and fishy odour in protein hydrolysate derived from Nile tilapia (Oreochromis niloticus) protein isolate as influenced by haemoglobin. Journal of the Science of Food and Agriculture. 94(2), 219-226. Grein / Article